Join our crew!
We are recruiting for the summer of 2024! Check our job oportunities available and join the wave nest!
Sub-Chef
About Us
Wave Nest Surfcamp is a sustainable surf tourism provider. Basically, we organise a whole week of activities for you to enjoy surfing, yoga, nature, and social life with people from all over.
Job description
Are you a food enthusiast with great skills in the kitchen while living with a passion for cooking for everyone and amazing dinner? We are looking for an individual with great discipline and organisational skills to help prepare one of the greatest and most looked for moments of the day.
Responsibilities:
- Help the chef manage and deliver an amazing dinner for everyone.
- Help monitor inventory, clean regularly the work environment and spread an amazing attitude towards everyone working in the kitchen.
- Ensure strict adherence to hygiene and safety standards in your workplace.
- Regularly inspect kitchen equipment and report any issues for maintenance.
- Monitor food storage practices to prevent contamination and spoilage.
- Address any inquiries, special requests, or complaints promptly and professionally.
- Divide workload with the chef to ensure a lighter environment in the kitchen.
- Collect feedback from everyone to improve the dinner experience, and report it to the chef.
- On the chef’s day off or any situation that might interfere with the chef’s shift, you will take place and rule the kitchen!
Requirements:
- Proven experience in a similar role, preferably in the hospitality industry.
- Ability to work in a fast-paced environment and rise under pressure.
- Knowledge of health and safety regulations in food service.
- Customer-focused with a passion for delivering exceptional experiences.
Lightning operation:
After checkout on Saturdays, around 12am, the entire Wave Nest crew will unite to deep clean the camp for a few hours. Each member of the crew has a role. In the kitchen department, you will join the Head Chef and the Breakfast Chef and do a deep clean of the kitchen and food serving area.
Benefits:
This position comes with a range of benefits designed to make your experience with us both enjoyable and fulfilling.
- Accommodation: Embrace surf camp life inside a tent in the staff camping zone. Your accommodation includes a proper mattress, bedframe, pillow, blanket, and bedding, along with access to electricity.
- Meals: Enjoy homemade breakfast, lunch, and dinner every single day, prepared by our talented kitchen team.
- Surf Gear: You will have access to all surfing material, as well as access to our high performance surfboards made by Fatum Surfboards for advanced surfers.
- Yoga Classes: If the daily yoga session slots aren’t full, you can put your name down and enjoy a free session with our yoga instructor.
- Activities: Crew or guests, everyone is more than welcome to join our activities programmed for everyone to enjoy making new friends and having a great time.
- Time Off: Benefit from one day off per week, aligned with the main department’s schedule, to explore the surroundings, spend the whole day in the water or simply relax and recharge.
Sous-Chef
Seasonal Part-Time Paid Job
On-site in Quiaios, Portugal
We open from the 1st of June until 26 of October